Our Decaf Colombia beans. It is roasted to a Full City Plus and can be also used for Espresso drinks.
Decaf Colombian coffee beans using a natural drying process are a great option for coffee lovers who want to enjoy the rich, full-bodied flavor of Colombian coffee without the caffeine. These beans are grown in the rich, volcanic soils of Colombia and are hand-picked to ensure only the highest quality beans are used. They are then expertly decaffeinated using a natural drying process, which removes the caffeine without affecting the taste or aroma of the beans.
The natural drying process preserves the natural flavors and aroma of the beans, resulting in a coffee that is smooth, well-balanced, and full of rich, complex flavors. The coffee has the same caramel, chocolate, and hint of fruit notes as regular Colombian coffee but without the caffeine.
This decaffeinated Colombian coffee is great for brewing methods like drip, pour-over, and French press. It is perfect for those who want to enjoy a flavorful, medium roast coffee at any time of day, whether it's a morning pick-me-up or an evening brew. It is also a great option for those who are sensitive to caffeine but still want to enjoy a delicious cup of coffee.
Overall, Decaf Colombian coffee beans using a natural drying process are a perfect choice for coffee lovers who want to enjoy the rich, full-bodied flavor of Colombian coffee without the caffeine.