COLOMBIA SUPREMO

COLOMBIA – Medium Roast Coffee

TASTING NOTES: CARAMEL, CHOCOLATE, HINT OF FRUIT
Single-Origin Colombian Coffee – Smooth, Bright & Balanced

Our Colombia medium roast offers the perfect balance of sweet, rich, and bright. With smooth caramel and chocolate notes and just a touch of fruit, this single-origin Arabica coffee delivers a clean, complex cup that's satisfying any time of day.

Roasted in small batches for freshness and flavor, it’s versatile, well-rounded, and ideal for any brewing method.

Why You’ll Love It

• Signature caramel-chocolate richness with a fruity finish

• Smooth and balanced for any time of day

• Sourced from high-quality Colombian Arabica beans

• Veteran-owned & proudly small-batch roasted

Perfect For

• Drip, French press, pour-over, or espresso

• Medium roast lovers who enjoy layered flavor

• Morning rituals or evening relaxation

Taste Profile

• Roast Level: Medium

• Flavor Notes: Caramel, chocolate, subtle fruit

• Body: Smooth, balanced, and clean

Brewing Suggestions

Use 2 tbsp per 6 oz of water (adjust to taste)

• Drip & Pour-Over: Medium grind

• French Press: Coarse grind, steep ~4 minutes

• Espresso: Fine grind for a sweet, balanced shot

Enjoy a classic Colombian coffee—crafted with care and roasted with purpose.
Add a bag to your cart and experience why this origin is a favorite worldwide.